The Menu

What’s Serving

Suppliers we trust

Dinner · 5pm

Pizza

Vegetarian

San Marzano, Fior di Latte, fresh basil.

Margherita base topped with paprika pepperoni.

Tomatoes, mozzarella, double pepperoni, chilli flakes, hot honey, parmigiano.

Vodka sauce, mozzarella, paprika pepperoni, red onion, hot honey, aged parmigiano.

Roasted buffalo chicken, ranch, mozzarella, slaw.

Vegetarian

Creamy white base, mozzarella, garlic roasted mushrooms, red onion, crispy onions, parmigiano.

FSoon

Roasted buffalo cauliflower, ranch, spring onion.

Garlic bread & fries also available, along with our signature dips.

Lunch, at Siren

Made fresh to order on 48-hour sourdough focaccia, served at our Siren Craft Brew station.

Buffalo fried chicken, parsley & lime ranch, cabbage & carrot slaw.

Fried aubergine parmigiana, San Marzano, basil, parmigiano.

Onion jam, mature cheddar, rocket, hot honey.

+ Add prosciutto

Burrata, basil pesto, rocket, balsamic glaze.

Crispy, golden, sea-salted, the perfect side.

Sandwiches served at our Fornoza at Siren station only, Tue–Fri lunch.

Tell us the date, venue and headcount, and you’ll receive a tailored quote within 24 hours.